Who doesn’t love love their Grandmother’s Christmas cookie recipe? I remember making “teacakes” (sugar cookies) with my MeMaw growing up and it’s one of my very favorite memories! My friend Liz Smith shared this recipe with me to share with you! She is one of the BEST cooks that I know, so I knew she would have a great recipe to share!
Cookie Ingredients:
3/4 c. Soft Butter
1 1/2 c. Light Brown Sugar
1 Egg
3 Cups Flour
1/2 tsp Baking Soda
1 tsp Salt
IcingIngredients:
2 cups Confectioner Sugar
1/2 tsp Vanilla
2 tablespoons Milk
Instructions:
Preheat Oven to 375 degrees.
Mix Ingredients, roll out dough, & use your favorite cookie cutters!
Do not refrigerate
Place your cookie dough cut-outs on a cookie pan & place in the oven.
