Don't Panic--Quick, Easy, and Delicious Meals for Your FamilyBonnie Garcia, Susie Martinez, Vanda Howell
Your family can have great meals even when you are on the run. The ladies who brought you "Don't Panic--Dinner's in the Freezer" now offer busy cooks "Don't Panic--Quick, Easy, and Delicious Meals for Your Family." From quick meals made on the grill or in the saute pan to cr... Read More
You don't have to settle for feeding your family commercially packaged meals full of sodium and preservatives or fat-laced fast food. Serve them quick and healthy meals from your very own kitchen with this easy-to-use cookbook.
- Product type: Book
- Format: Softcover
- Release Date: Mar 5, 2012
- UPC: 9780800719944
- Height: 0.8
- Width: 6.9
- Length: 8.9
- Volumes/Discs: 1
- Pages: 253
- Publish Date: Apr 1, 2012
- Language: English
- Audience Age Maximum: 100
- Audience Age Minimum: 18
- Audience Gender: Female
- BISAC: "CKB069000"
- ISBN: 0800719948
Customer ReviewsWrite your own review
- Time-saver Cookbook by Smiling Sally on 4/22/2012
I like the way this cookbook is organized. Recipes are grouped by categories which are then placed in order of when they might be used. For instance, first listed are appetizers, then breakfast, soups and salads, pasta entrees, crockpot meals, oven dishes, grills, skillets, and desserts. In addition, the recipes are labeled for lighter fare, quick, entertaining, six ingredients or less, and the three authors have even awarded little "blue" ribbons to their favorites. Nutritional information is given for each recipe. Indexes for measurements, equivalents, weights, and servings are found in the back of the book, along with a metric conversion guide.
My favorite organizational tool is x3, ingredients are increased so that extra meals can be made at the same time to be frozen for later. What a time-saver!
I tried Potato Soup Extraordinaire, and I shot this picture. It was delicious--so thick and creamy! I added the optional chicken, but next time I would leave it out. The soup really doesn't need chicken.
Thank you to Donna Hausler for my copy. Available April, 2012 at your favorite bookseller from Revell, a division of Baker Publishing Group.